Breakfast

It doesn’t matter if you’re looking for the best 50-ouncer of beer or the best $50,000 whiskey, because we cover it all. From profiles of industry-leading chefs and bartenders to recipes for homemade cocktails or brisket, The Manual serves up content that will make you hungry, thirsty, and ready to put your apron on.

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Latest Breakfast News
Almond pudding recipe

Almond pudding recipe

The month of December arrives and we begin to look for typical…

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Burnt Bread Recipe

Burnt Bread Recipe

Ingredients to make Burnt Bread: 25 grams of mild olive oil 40…

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Cassava flour

Cassava flour cookies recipe

Ingredients to make cassava flour cookies: 170 grams of fine cassava flour…

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Chocolate

Chocolate and Cranberry Cookies Recipe

Ingredients to make Chocolate and Cranberry Cookies: 75 grams of Butter (⅓…

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Bread stuffed

Bread stuffed with cheese and mushrooms recipe

Ingredients to make Bread stuffed with cheese and mushrooms: 4 units of…

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Cherry Tart

Fresh Cherry Tart Recipe

Fresh cherries are ideal for preparing healthy fruit tarts. We have combined them with milk,…

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Barbastro Crespillos Recipe

Barbastro Crespillos Recipe

Ingredients to make Barbastro Crespillos: 6 fresh Swiss chard leaves 1 unit…

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Auvergne Bread Recipe

Auvergne Bread Recipe

Ingredients to make Auvergne bread: 12 grams of baker's yeast 200 grams…

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Apricot Pie Recipe

Apricot Pie Recipe

Ingredients to make Apricot Cake: For the basis 175 grams of Butter…

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Fried Cambur recipe

Fried Cambur recipe with ice cream

The banana is very similar to the banana in appearance and flavor,…

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