Legumes

Explore a wide array of nutritious and versatile recipes featuring beans, lentils, peas, and more. Packed with protein, fiber, and essential nutrients, legumes are a staple in many cuisines and can be used in everything from hearty soups and stews to refreshing salads and plant-based main dishes.

Latest Legumes News

Banes Red Beans Recipe

Ingredients to make red beans from the banes: 200 grams of red…

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Baked Beans with Octopus Recipe

It is not necessary to have an impressive pantry to prepare a…

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Austrian Facade Recipe with Canned Beans

Today we do not have much time to cook but why give…

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Asparagus Green Beans Recipe

Eating vegetables does not have to be synonymous with a low-calorie diet…

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Andalusia Style Green Beans Recipe

Andalusia green beans are a dish prepared with bread, pepper and garlic. Andalusia cuisine has dishes…

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Alberjones Recipe with No Pales

Alberjones are a type of bean common in the regions of the Mexican nation. It…

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9 Vegetarian Recipes with Chickpeas

Chickpeas are a very popular legume in the Middle East that is…

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