Legumes

Explore a wide array of nutritious and versatile recipes featuring beans, lentils, peas, and more. Packed with protein, fiber, and essential nutrients, legumes are a staple in many cuisines and can be used in everything from hearty soups and stews to refreshing salads and plant-based main dishes.

Latest Legumes News
Beans

Border Beans Recipe

Ingredients to make Border Beans: 2 thick slices of bacon cut into…

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Beans

Blended Beans Recipe

If you don't know how to make blended beans or Salvadoran refried beans, don't…

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Black Beans

Black Beans with Mushrooms Recipe

This recipe for beans with mushrooms is a delicious lunch dish. Ingredients to make…

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Beans

Black Beans Recipe

Black beans are none other than beans or black beans, but in Venezuela they…

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Beans

Beans with Mazamorra Recipe

Corn is the main ingredient in many Chilean meals in the summer. For…

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Beans

Beans with Legs Recipe

Ingredients to make beans with legs: 2lb of pork feet 1 16-ounce…

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Beans

Beans with Ham Recipe

Broad beans are healthy legumes with high fiber content. we show you…

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Bacon

Beans with Bacon and Chorizo ​​Recipe

Nothing better than a stew on cold days to recompose the body…

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homemade

Homemade Yellow Lentils with Rice Recipe

Ingredients to make homemade yellow lentils with rice: 2 cups of yellow…

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homemade

Homemade Tofu Sausages Recipe

To give the characteristic color to these homemade tofu sausages that I share with…

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