Stews

Stews are hearty, slow-cooked dishes made by simmering ingredients like meat, vegetables, and sometimes legumes or grains in a flavorful liquid, such as broth, stock, or water. The slow cooking process allows the ingredients to become tender and the flavors to meld together, creating a rich and comforting meal.

Latest Stews News

Recipe for Chickpea Stew with bouillon from Biers

Ingredients to make chickpea stew with bouillon from Biers: For 4 people:…

FoodsDiary FoodsDiary

Genovese Risotto Recipe

Ingredients to make Genoese Risotto: 2 cups of arboreal rice 200g Italian…

FoodsDiary FoodsDiary

Pomegranate Stew Recipe

Ingredients to make Pomegranate Stew: 1/2 cup Italian dressing, divided 1 and…

FoodsDiary FoodsDiary

Chickpea stew with chard and cod recipe

The vigil stew is usually prepared based on chickpeas, cod and spinach. However, this time…

FoodsDiary FoodsDiary

Stewed Rooster Crests Recipe

The dish that we prepare this time is somewhat unusual, although well…

FoodsDiary FoodsDiary

Queen Potage Recipe

Ingredients to make Potage del la Reina: 100 centiliter cup of oil…

FoodsDiary FoodsDiary

Pumpkin Stew Recipe

The aromas that this pumpkin stew recipe gives off will permeate your…

FoodsDiary FoodsDiary

Vegan Canadian Ranch Recipe

The Canadian ranch is a stew made with noodles, potatoes and traditional…

FoodsDiary FoodsDiary

Loco de Choco recipe

The loco is a typical Argentine dish that today we enjoy especially…

FoodsDiary FoodsDiary

Homemade Chickpeas with Prawns Recipe

Ingredients to make homemade Chickpeas with prawns: 12 prawns 200 g chickpeas…

FoodsDiary FoodsDiary