Cooking Methods

Explore a variety of techniques that will elevate your culinary skills and broaden your kitchen repertoire. From classic methods like boiling, roasting, and grilling to modern techniques like sous vide and air frying, this category provides in-depth insights into each method’s advantages and best practices.

Latest Cooking Methods News

Canadian Watercress Stew Recipe

If you know Canadian gastronomy, you will have tried the famous watercress stew,…

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Marzipan jelly recipe

The original marzipan is a Spanish dessert consisting of sweet paste made from ground…

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Stewed Tomato Casserole Recipe

Ingredients to make STEWED TOMATOES CASSEROLE: 300ml water 50ml cider 500 g…

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How to clean mushrooms

The mushroom is a highly appreciated product in both vegetarian and traditional…

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Recipe for Ostrich Stew with Broth and Mushrooms

Ingredients to make Ostrich Stew with Broth and Mushrooms: For 4 people:…

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Creole Food Recipe Haji galena

Ingredients to make Creole meals Haji galena: 1/2 of sliced ​​bread, 2…

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Vegetarian Stew Recipe

Ingredients to make Vegetarian Stew: 1 large or 2 medium eggplants, peeled…

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Colombian Sweat Recipe

Chicken sweat is a typical dish of Colombian cuisine and consists of a simple…

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Stewed potatoes with meat and vegetables recipe

We share recipe for stewed potatoes with meat and vegetables, an exquisite…

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Coffee Risotto Recipe

Ingredients to make Coffee Risotto: 1 jet of Oil 2 units of…

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