Butter cream recipe in Thermomix

The famous buttercream or butter creams are becoming more and more fashionable because, in addition to being delicious, they are perfect for decorating, filling or giving a special touch to different desserts, especially pastries and biscuits.

Well, in this recipe with Thermomix we teach you how to prepare the most basic butter cream, which is simply prepared with butter, sugar and a little milk cream.

Let’s go then with the buttercream recipe with Thermomix and give a more professional touch to your best desserts ever.

Ingredients to make Buttercream in Thermomix:

  • 200 grams of Butter
  • 350 grams of icing sugar (2½ cups)
  • 1 pinch of salt
  • 70 grams of liquid cream or milk cream

How to make Buttercream in Thermomix:

  1. Before we start preparing the famous buttercream for cakes, get all the ingredients ready.
  2. Remember that if you don’t have icing sugar, you can make it yourself with the help of your Thermomix.
  3. To do this, you simply have to pulverize the sugar, programming without time at maximum power, just check that the glass and the blades are very dry.
  4. So, to soften the butter, place it all in the clean Thermomix glass and program 45 seconds at speed 4 with the butterflies on the blades.
  5. To make the work of our food processor a bit easier, it is important that the butter is at room temperature, also, if we cut it into pieces we can beat it much better.
  6. Then add the icing sugar, previously sifted and mix for 15 seconds with a speed of 1 and a half. At this point you will have to go down the remains of the walls with the spatula.
  7. If the machine ends and everything is not perfectly mixed, don’t worry.
  8. Finally add the salt and the milk or whipping cream. Now if we must integrate the ingredients of our butter cream well, then program 30 seconds at speed 3 and a half, without removing the butterflies.
  9. The result should be a firm and creamy mixture.
  10. You can use this butter cream in Thermomixto decorate all kinds of cakes and tarts. So if you were thinking of making homemade cupcakes or a simple cake, now you can bring them to life with this wonderful cream.

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