Bruschetta Recipe with Avocado
The avocado or avocado is a fruit that provides many healthy fats and is the richest in vitamin E. In this article, we teach you how to make a simple bruschetta with avocado combined with natural tomato. Discover this original appetizer to prepare for your Christmas dinners!
Ingredients to make Bruschetta with avocado:
- 1 unit of Avocado
- 2 units of Tomato
- 1 pinch of salt
- 1 dash of lime juice
- 1 jet of olive oil
- 4 slices of bread
- 1 branch of fresh basil
How to make bruschetta with avocado:
1 We gather all the ingredients to make the bruschetta with avocado.
2 We toast the bread to make the bruschetta. We have used white bread but you can also use homemade sliced bread.
3 Cut the avocado or avocado, remove the bone and skin, and add a few drops of lime juice so that it does not oxidize.
4 Cut the tomato into slices and add a little salt.
5 Assemble the avocado bruschetta: put a little olive oil on the bread, place some tomato slices, then the avocado and another tomato slice on top.
Tip: Another way to prepare this original appetizer is to dice the avocado and marinate it with oil, basil, salt and pepper. You can then spoon this mixture over the tomato slices.
6 We can decorate the avocado bruschetta with a sprig of basil. Other original appetizers for Christmas are spiced nuts and salty ham bonbons. Bon Appetite!
