Breaded squid recipe with mayonnaise

FoodsDiary By FoodsDiary

 Ingredients to make breaded squid with mayonnaise:

  • 1 clean squid tube
  • 1 tablespoon of garlic paste
  • 50 grams of flour
  • 50 grams of breadcrumb
  • 1 egg
  • 30 grams of Mayonnaise
  • 1 pinch of salt
  • 1 pinch of Pepper
  • oil for frying

 How to make Breaded Calamari with Mayonnaise:

  1. To start making these breaded squid with mayonnaise, the first thing to do is to get all the ingredients ready.
  2. Next, we cut the squid into ringsand marinate it with salt, pepper and the garlic paste, mixing them well.
  3. Next, we pass the squid rings in flour, egg and finally in breadcrumbs(also known as breadcrumbs).
  4. It is necessary to ensure that the squid coated with egg are perfectly covered so that when frying them the breading is maintained.
  5. In a pot, heat the oil to around 160°C and when it is very hot, fry the battered squid forno more than 30 seconds or until they are perfectly golden.
  6. You have to have a kitchen napkin ready on a plate to put the breaded squid and remove any excess fat that may have remained.
  7. Finally we serve the breaded squid with mayonnaise, which can be purchased or if you prefer, you can make it yourself at home with this homemade mayonnaise recipe.
Share This Article
Follow:
FoodsDiary surprises with a variety of recipe guides for easy cooking. On our website, you will find home-cooking recipes and ideas for making dishes for all tastes and diets. At FoodsDiary you will discover the best homemade recipes, easy and quick to make. Starters, amazing appetizers, all kinds of salads, pastas, soups, rice, meat, fish, pastries…