Breaded squid recipe with mayonnaise
Ingredients to make breaded squid with mayonnaise:
- 1 clean squid tube
- 1 tablespoon of garlic paste
- 50 grams of flour
- 50 grams of breadcrumb
- 1 egg
- 30 grams of Mayonnaise
- 1 pinch of salt
- 1 pinch of Pepper
- oil for frying
How to make Breaded Calamari with Mayonnaise:
- To start making these breaded squid with mayonnaise, the first thing to do is to get all the ingredients ready.
- Next, we cut the squid into ringsand marinate it with salt, pepper and the garlic paste, mixing them well.
- Next, we pass the squid rings in flour, egg and finally in breadcrumbs(also known as breadcrumbs).
- It is necessary to ensure that the squid coated with egg are perfectly covered so that when frying them the breading is maintained.
- In a pot, heat the oil to around 160°C and when it is very hot, fry the battered squid forno more than 30 seconds or until they are perfectly golden.
- You have to have a kitchen napkin ready on a plate to put the breaded squid and remove any excess fat that may have remained.
- Finally we serve the breaded squid with mayonnaise, which can be purchased or if you prefer, you can make it yourself at home with this homemade mayonnaise recipe.
