Bread stuffed with mozzarella cheese and chives recipe
Ingredients to make Bread stuffed with mozzarella cheese and chives:
- 1 whole bread unit
- 30 grams of Butter
- 150 grams of mozzarella cheese
- 50 grams of chives
How to make Bread stuffed with mozzarella cheese and chives:
- Before making this bread recipe, the first step is to prepare all the ingredients.
- With a knife, make a grid on the bread like the one seen in the photograph. It is important not to go to the bottom!
- In a bowl, mix the finely chopped chives and the melted butter.
- Fill the bread adding slices of cheese and the chive mixture between all the cuts made previously.
- Once the bread is ready, arrange it on a tray and bake at 180ºCfor 15 minutes.
- Finally serve the cheese and chive bread.
