bread cake with raisins recipe
ingredients to make bread cake with raisins:
- ingredients:
- – eight to ten loaves
- – a jar of evaporated milk
- – a jar of condensed milk
- – 1 1/2 cup of sugar
- – 1/2 cup of raisins
- -three eggs
- – ground cinnamon
- nail scent and vanilla essence.
how to make bread cake with raisins:
preparation:
- soak the bread in the evaporated milk, then mix well with a wooden spoon.
- when the bread is already undone, add the sugar, eggs, condensed milk, vanilla, cinnamon, cloves and raisins
- once a homogeneous mass is obtained, pour it over a caramelized mold and put it in the oven for one hour, at 250 degrees.
- get it out of the oven when it’s still tender. and flip so that the caramel does not cool
