Black Noodle Casserole Recipe

FoodsDiary By FoodsDiary

Ingredients to make Black Noodle Casserole:

  1. 400 grams of black noodles
  2. 500 grams of squid
  3. 1 unit of onion
  4. 4 garlic cloves
  5. 1 unit of tomato
  6. 1 liter of fish brother
  7. 1 splash of olive oil
  8. 1 pinch of salt
  9. 50 grams of Prawns (optional)

How to make Black Noodle Casserole:

  • Finely chop the onion and slice the garlic. Put to poach in a casserole with oil.
  • When it starts to take color, add the peeled and chopped tomato. Sauté briefly over high heat.
  • Clean the squid chop them and add them. Mix well, pour in the broth, add the noodles and season.
  • Cook everything for 4 minutes. Garnish with a sprig of parsley.
  • To clean the squid, remove the transparent cartilage or feather that runs along the body, separate the head from the body simply by pulling it, discard the hard beak or mouth.
  • Wash the tentacles and bodies and remove the covering skin under running cold water. You can decorate with the cooked prawns.
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