Beetroot Juice with Carrot

Ingredients to make Beet juice with carrot:

1. 5 pieces of carrot
2. 4 pieces of large beets
3. 125 milliliters of water or orange juice

How to make Beet juice with carrot:

• The preparation of beetroot juice with carrots is too simple, if you have a juice extractor you can do it in a practical way, but if you don’t have one you can do it with a blender without problem. To do this, wash the carrots and beets very well. Then, with the help of a peeler, remove the skin and cut the pieces to facilitate the blending.
• Blend by adding a little water. You can also make beetroot juice with carrots and oranges using orange juice, thus enhancing the flavor of the smoothie and its properties.
• When it is perfectly blended, pass the mixture through a strainer to extract all the juice. You can also lean on a cotton cloth and press to take advantage of everything possible.
• And that’s it, in three steps you already have your beetroot juice with carrots for breakfast. Other totally valid options are those that include celery, lemon and cucumber. In the case of lemon, you should use the juice combined with water or orange juice. In the case of celery and cucumber, simply chop (and peel the cucumber) the ingredients and blend them with the others.