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Learn how to prepare some fun appetizers for children’s parties. A mixture of tuna and surimi with cream cheese but with an original shape that will surprise all the little ones at home. These monsters are here to eat you! Making these tuna cheese monsters is super easy. Form a dough by mixing all the ingredients except the cheese, remember to…
Chickpeas are legumes that provide a lot of fiber, protein and carbohydrates. If we use them in food, they are a very healthy source of energy for athletes and children. Discover these fabulous chickpeas with tuna in the form of a fresh salad. A dish that you will have ready in less than you think and that will leave everyone very…
We are going to prepare in this article a delicious dessert, a chocolate mousse with cookies, a rich and simple recipe. The mousse is a delicious dessert with a smooth and light texture, with a great chocolate flavor, which combined with cream and cookies results in an irresistible dish. The mousse is a simple dessert that we…
Ingredients to make Swiss gnocchi: flower corn starch 2 yolks fresh cheese (the one used for pizza) How to make Swiss gnocchi: With a fork, crush the cheese very well until it is like a paste, add the yolks and finally the flour mixed with the starch. Integrate well to form dough. Does not stick to…
The origin of the recipe for wrapped children is in doubt, since the preparation of this dish is very common in Italy and in Middle Eastern countries. Its original version consists of a vine leaf that wraps a meat filling mixed with rice, spices and raisins. However, there are other versions that consist of wrapping…
The red pozole is a typical Mexican broth which is customary to serve on national holidays, birthdays, during the Christmas holidays or any special occasion. The origin of the red, green and white pozole is very old and there are several theories that exist about its birth. It is believed that it may have emerged…