Bartolitos Recipe
Ingredients to make bartolitos:
- York ham
- sliced cheese
- prawns
- eggs
- bread crumbs
- flour
How to make bartolitos:
- All these ingredients are per person Cook the prawns, you have to prepare a beaten egg, a plate with flour to coat, and another with breadcrumbs, then take the slice of York ham and cut it into 4 pieces, put it on top cheese in slices but that does not exceed the ham and in the center you put the prawn (if you think it is big, put half), roll it up and pass it through the flour, the egg and the breadcrumbs, so that it does not open up a toothpick at each end. Once you have your bartolitos ready, put them in the fryer, if you don’t have it, put a pan with enough oil to cover them, when you see that they are golden…… they are ready
