Ingredients to make Banana Cupcakes:
- 100 grams of flour
- 100 grams of butter
- 100 grams of white sugar
- 2 units of Egg
- 1 unit of Banana
- 1 teaspoon Essence of banana
- 5 grams of baking powder
- 10 grams of milk
How to make Banana Cupcakes:
- For these banana cupcakes we must first prepare all the ingredients. These are for 6 cupcakes
- Beat the butter with the sugar until creamy, add a few drops of banana essence to give more flavor.
- Add the eggs and milk mix very well.
- Add the flour, the baking powder and the mashed banana, mix everything very well.
- Place the banana batter in the cupcake molds and bake at 170ºC for 20 minutes or until golden.
- These banana cupcakes are decorated with white chocolate frosting,
