Baked prawns with garlic and parsley recipe

FoodsDiary By FoodsDiary

Ingredients to make Baked Prawns with Garlic and Parsley:

  • 8 Prawns
  • 2 garlic cloves
  • 1 handful of fresh parsley
  • 1 pinch of salt
  • ½ lemon
  • 3 tablespoons of olive oil

 How to make Baked King Prawns with Garlic and Parsley:

  1. We gather all the ingredientsto prepare the baked prawns with garlic and parsley.
  2. Place the prawns in anovenproof dish and add salt and a drizzle of olive oil. Meanwhile, we preheat the oven to 200 ºC.
  3. On the other hand, we chop the parsleyvery finely and fillet the peeled garlic.
  4. Garlic and parsley are two very typical ingredients in Spanish cooking.
  5. Prepare a green saucewith plenty of olive oil, sliced ​​garlic and chopped parsley.
  6. We reserve to continue with the preparation of the baked prawns.
  7. If you want, you can try other similar sauces such as the green sauce for fish.
  8. Spray the prawns with a little of the sauce that we have prepared and put them in the oven at 190ºC for 10 minutes.
  9. We serve the prawns baked with garlic and parsleywith a squeeze of lemon and a little more of the green sauce.
Share This Article
Follow:
FoodsDiary surprises with a variety of recipe guides for easy cooking. On our website, you will find home-cooking recipes and ideas for making dishes for all tastes and diets. At FoodsDiary you will discover the best homemade recipes, easy and quick to make. Starters, amazing appetizers, all kinds of salads, pastas, soups, rice, meat, fish, pastries…