Baked Noodles with Ham and Cheese Recipe

Ingredients to make Baked Noodles with Ham and Cheese:

1. 400 grams of pasta of any type
2. 6 eggs
3. 200 grams of ham
4. 250 grams of cheese
5. 1 tablespoon of salt
6. 3 pinches of cumin or ground pepper

How to make Baked Noodles with Ham and Cheese:

• Boil two liters of water.
• When it starts to boil, add the chosen pasta, salt and cook until al dente.
• Then, they are passed through a strainer to drain all the water.
• Beat the eggs (whites and yolks together) and add a little salt, cumin or pepper.
• This is added to the pasta along with the diced ham.
• Grease a pudding dish with butter or oil and place all this mixture and take it to a moderate oven.
• When you notice that the eggs are cooked, the sliced ​​cheese is placed on the pasta, covering everything completely.
• Once the cheese is melted, it is served hot and can be accompanied with any type of salad.
• This recipe is very good for when you have made noodles and have leftovers.