Baked Chicken Skewers Recipe
In this recipe we are going to make some delicious baked chicken skewers with a very special touch. The secret of these baked skewers will be the meat marinade, a mixture of soy, liquor and spices that will give the chicken a unique flavor. Go ahead and take a look at the ingredients of this easy recipe with which you will surely surprise everyone at home.
Ingredients to make Baked Chicken Skewers:
- 2 units of boneless chicken breast
- 3 units of white onion
- 2 units of bell pepper or red paprika
- 1 teaspoon of oregano
- 100 milliliters of soy sauce
- 2 teaspoons of rum
- 1 pinch of sesame
- 1 pinch of garlic paste
- 20 units of wooden sticks for skewers
How to make Baked Chicken Skewers:
1 The first step to make the baked chicken skewers recipe is to pre-list the ingredients. Also preheat the oven to 150ºC.
2 We are going to marinate the chicken breast, then cut the breast into medium squares and add it to a bowl or bowl.
3 Add soy sauce, rum, garlic paste, oregano and black pepper to taste. Mix the ingredients very well and let the meat marinate in the fridge or refrigerator for about an hour.
4 After this time, retrieve the pieces of marinated chicken and cut the onion and pepper into medium squares. Ideally, you should intersperse a piece of chicken, a piece of white onion and a piece of pepper until you assemble the skewer and it is as seen in the photograph.
5 Take the chicken skewers to a refractory and bathe with the rest of the marinade sauce. Add salt to taste and cook for about 20 minutes.
6 Finally, serve the chicken skewers sprinkling a little sesame on top and bathe with the rest of the cooking juices. And if you want to try other marinades you can check the recipes for salmon with spices or chicken kebabs.
