You will not be able to resist the taste of these baked bacon and cheese toasts au gratin with green curry mayonnaise and tomato jam, a very easy and quick step-by-step recipe that will make you it will serve to succeed with a delicious and very visual starter. Try them!
Ingredients to make Bacon and Cheese Toast:
• Bread buns for toast (preferably sesame or sunflower seeds or cereals)
• Bacon strips
• Arzua cheese or similar (tetilla, etc.)
• Mayonnaise
• Green curry paste
• Soy sauce
• Tomato jelly
How to make Bacon and Cheese Toasts:
Cut the bread roll into toasts diagonally. Cut the cheese into sticks and roll them with the bacon strips.
Make the green curry mayonnaise by adding a little green curry paste, a little soy sauce and a few tablespoons of mayonnaise. And mix everything well until smooth. Coat each bacon and cheese toast with the mixture.
Bake at 180 to 200°C until the cheese melts and the sauce gratins, about 2 to 4 minutes. Gratin toast recipes are even more delicious if possible. Add a little tomato jam on top of the bacon and gratin cheese toasts and decorate as you like.
