Bacon and Cheese Toast Recipe

You will not be able to resist the taste of these baked bacon and cheese toasts au gratin with green curry mayonnaise and tomato jam, a very easy and quick step-by-step recipe that will make you it will serve to succeed with a delicious and very visual starter. Try them!

Ingredients to make Bacon and Cheese Toast:

• Bread buns for toast (preferably sesame or sunflower seeds or cereals)

• Bacon strips

• Arzua cheese or similar (tetilla, etc.)

• Mayonnaise

• Green curry paste

• Soy sauce

• Tomato jelly

How to make Bacon and Cheese Toasts:

Cut the bread roll into toasts diagonally. Cut the cheese into sticks and roll them with the bacon strips.

Make the green curry mayonnaise by adding a little green curry paste, a little soy sauce and a few tablespoons of mayonnaise. And mix everything well until smooth. Coat each bacon and cheese toast with the mixture.

Bake at 180 to 200°C until the cheese melts and the sauce gratins, about 2 to 4 minutes. Gratin toast recipes are even more delicious if possible. Add a little tomato jam on top of the bacon and gratin cheese toasts and decorate as you like.

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