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Ingredients to make Machas Soup: 125 gr tongue stains 1/2 unit(s) onion(s) cut pen 1/2 beer bottle 1 tablespoon(s) oil 1/2 tablespoon(s) colored pepper 1 1/2 tablespoon(s) chopped parsley to taste pepper salt to taste 1/2 cup(s) fried breadcrumbs How to make Machas Soup: Hit the tongues of machas with the handle of a knife. Wash…
We are going to prepare a hake and prawn pie, a wonderful and very simple dish, ideal for combating the heat. We can eat this cake cold or warm, accompanied by mayonnaise, tomato sauce, pink sauce or any other that we like, as well as a good salad. Without a doubt, it is a spectacular dish that…
Capers they have an exquisite acid, salty, bitter and spicy flavor, they really go very well with a white fish fillet. Few people know that capers have antioxidant and anti inflammatory properties. With this easy recipe you will learn how to make a delicious sauce with butter, garlic and capers that will give the fish…
Recipe for Ageist de pilots (meatball stew) Ingredients to make Ageist de pilots (meatball stew): For 4 people: 600 grams minced meat (half pork, half beef) 1 or 1.5 kg of small potatoes 1 onion 1 bouquet tomato 4 cloves of garlic 1 sprig of parsley laurel marjoram 1 egg Salt Pepper nutmeg almonds raisins pinions…
If you are organizing a special evening and you want to present a gourmet recipe to surprise, this tuna carpaccio with avocado is a very good option that you will undoubtedly have to review. Very thin slices of fresh tuna, dressed with a lime, soy and walnut vinaigrette, a crunchy touch that will combine perfectly with the…
Children’s Day is a special date to share with the family and especially for the little ones at home. If you are looking for recipes to make on this day here is a dessert that everyone will enjoy at home, it is a decorated cake that is also filled with a chocolate ganache. Follow this recipe step by step…