Anchovies al tintero recipe

By FoodsDiary Published July 16, 2023

Ingredients to make anchovies in ink:

Anchovies
Lemon
Parsley
Garlic
Flour
Olive oil
Aioli

How to make anchovies in ink:

Clean the anchovies with thorns and leave them overnight with lemon, parsley and garlic.
The next day, cover them with flour and fry them in very hot olive oil for a couple of minutes, accompany them with Ali oil

TAGGED:Anchovies al tintero recipe Fish

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