Ingredients to make Pincho Amara:
- Bread
- Boiled egg white
- Smoked salmon
- Chopped chives
- Bonito in oil
- Milk mayonnaise
How to make Amara Skewer:
Make a dough with the chopped salmon, the egg yolk, the chopped spring onion and the tuna. It is mixed with mayonnaise and placed on the toasted bread. We cut it into four square parts and decorate it with a piece of salmon and with boiled egg white.
