Cream of Leeks and Broccoli Recipe

FoodsDiary By FoodsDiary

Ingredients to make Cream of Leeks and Broccoli:

  • 2 tablespoon(s) olive oil
  • 1 tablespoon(s) butter
  • 3 minced garlic(s)
  • 2 broccoli (just their florets)
  • 6 sliced ​​leek(s) with some of their green part
  • 1 tablespoon(s) mustard
  • 2 tablespoon(s) oregano
  • Chicken soup
  • 1/4 cup cream
  • Salt and pepper to taste

How to make Cream of Leeks and Broccoli:

  1. Brown the garlic, broccoli and leeks in oil and butter, add mustard, oregano, salt and pepper.
  2. Top with chicken broth. Bring to a boil, reduce heat and cook approximately 25 minutes.
  3. Blend, put in a pot, heat and add the cream, serve.
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