Tomato Soup Recipe with Thermomix

FoodsDiary By FoodsDiary

Ingredients to make tomato soup with Thermomix:

  • 250 grams of old bread or the day before
  • 100 cubic centimeters of olive oil
  • 2 units of green pepper
  • 1 unit of Onion
  • 1 kilogram of crushed natural tomato
  • 1 bunch of mint
  • 1 teaspoon salt
  • ½ liter of water

How to make tomato soup with Thermomix:

  1. The first step to prepare this classic tomato soup will be to chop the pepper and onion. To do this, place these ingredients in the glass and program the Thermomix for 5 seconds at speed 3-5.
  2. When finished, add the oil and program again for 5 seconds but with speed 1 and 100º temperature
  3. Next, add the tomatoes to the glass and program for 20 minutes, repeating the same speed and temperature. When this time passes, grind everything at speed 5.
  4. To continue preparing the tomato soup with the Thermomix, incorporate all the water together with the mint, salt and the chopped bread. Program for 12 minutes at 100º with speed 1.
  5. When this last programming is finished, you will be able to serve the tomato soup with the Thermomix. You can serve this soup as a starter or hot, freshly made, for a cold winter night. Another delicious soup that you can also prepare with the help of your Thermomix is ​​garlic soup.
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