Tuna Lettuce Wrap Recipe

FoodsDiary By FoodsDiary

At this article, we always have options for a healthy and light diet. This time we offer you the step-by-step recipe to prepare a delicious tuna lettuce wrap. This dish is perfect for dinner or for lunch on a relaxed weekend.

Ingredients to make tuna lettuce wrap:

  • 3 Crab or Surimi bars
  • 1 sheet of natural tuna
  • 1 tablespoon light mayonnaise or cream cheese
  • 1 tablet of corn tortilla
  • ½ can of shelled corn
  • 1 handful of Lettuce or Greens
  • 1 teaspoon mustard

How to make Tuna Lettuce Wrap:

  • To start preparing this tuna wrap recipe, the first step is to finely chop the crab sticks and mix them with the tuna. Remember to drain the tuna well.
  • Add the mayonnaise and mustard and mix everything very well to form a paste. Remember that for this recipe to be lighter you can substitute the mayonnaise for cream cheese.
  • Next, place the tortilla in a plastic bag and heat it in the microwave for 30 seconds. You can use any type of tortilla, although I recommend corn tortillas that are gluten-free.
  • Spread the tortilla on a plate and place a first base of lettuce. You can use any type of greens, I have used romaine lettuce, escarole and lamb’s lettuce.
  • Next, place the paste made with the tuna and supreme. Spread well over the entire surface of the tortilla.
  • Finally add the corn kernels and fold the tortilla as if it were a Mexican burrito.
  • Finally, cut the tuna lettuce wrap in half and enjoy. Another similar and equally delicious option is the smoked salmon wrap, you will surely love it
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