Cake recipe with nuts easy to make

FoodsDiary By FoodsDiary

Ingredients to make Cake with nuts easy to make:

  1. 500 grams of Sugar (2½ cups)
  2. 1 tablespoon of Margarine
  3. 1½ tablespoons of baking powder
  4. 3 eggs
  5. 3 cups of sifted flour
  6. walnuts
  7. vanilla

How to make Cake with nuts easy to make:

  • To start preparing the dough for the walnut cake, you must mix the sugar with the margarine and the baking powder. Beat well to avoid lumps
  • Once the previous ingredients have been integrated, to continue with the preparation of the cake with nuts, the eggs must be added one by one.
  • Then, the flour should be added little by little and without stopping beating to get a homogeneous mixture without lumps.
  • And to give the final touch to this easy-to-make walnut cake, add the walnuts and the essence of vanilla. It is delicious with these ingredients!
  • Preheat the oven to 180 ºC and, once hot, grease the mold with butter, pour the dough into it and bake the cake with nuts for 45 minutes, or until a toothpick inserted comes out completely clean.
  • Ready! This easy-to-make walnut cake is also delicious. Surely it quickly becomes the downfall of all your guests and they will want to repeat it over and over again.
Share This Article
Follow:
FoodsDiary surprises with a variety of recipe guides for easy cooking. On our website, you will find home-cooking recipes and ideas for making dishes for all tastes and diets. At FoodsDiary you will discover the best homemade recipes, easy and quick to make. Starters, amazing appetizers, all kinds of salads, pastas, soups, rice, meat, fish, pastries…