Ingredients to make Thermomix: Oatmeal Meatballs:
- 2 cups of fine oats previously soaked in water or vegetable broth
- ½ cup whole wheat bread also soaked and crumbled
- 1 tablespoon dried mushrooms soaked, squeezed and chopped
- Two tablespoons of finely chopped walnuts
- 2 minced garlic cloves
- 2 tablespoons chopped parsley
- 2 tablespoons grated cheese
- 3 chopped onions sautéed in olive oil A pinch of ground ginger
- A teaspoon of oregano
- 2 eggs Whole wheat breadcrumbs (as much as needed)
How to make Thermomix: Oatmeal Meatballs:
- Chop all the dry ingredients that need it, separately.
- Put the onions with the oil, chop them and dispense them at speed 1, Aroma temperature.
- 5 minutes Reserve the onion.
- Mix all ingredients.
- The breadcrumbs, the last to absorb excess moisture.
- Form the meatballs and bake them at medium temperature until golden brown.
- Serve the oatmeal meatballs with tomato sauce or the one you like best.
