Ingredients to make Rice with salty coconut:
- 2 cups of rice
- 1 can of Coca Cola
- 1 handful of raisins
- 1 sheet of coconut milk
- 1 teaspoon salt
- 2 teaspoons of Sugar
How to make Salted Coconut Rice:
- Boil the coconut milk until the liquid evaporates and you have a slightly dark paste. This is how we will get the coconut titote
- Add to that same pot the rice along with the raisins, sugar and salt. Stir everything well until the rice takes on the color of the titote.
- Then add the Coca-Cola along with about three cups of water, in total there should be 4 cups of liquid. Stir and leave a few minutes over high heat until it starts to boil.
- Finally lower the flame and let the coconut rice cook covered over low heat. It will be ready when the liquid has been completely consumed.
- Salty coconut rice has a special sweet and sour flavor that combines perfectly with fish. Serve hot and accompany a fried bream.
