Ingredients to make Butterfly Kid:
- 1 kid (not so small) without head
- 1 cup of dijon mustard
- 1 cup of tomato paste
- 1 bunch of dry oregano (in leaves)
- 2 heads of garlic
- 3 sour oranges
- seasoned salt
How to make Butterfly Kid:
- Prepare a marinade with the ingredients, make a dough with them and rub the kid abundantly; open it like a butterfly, cross a stick of orange or camoruco from each leg to each arm vertically, so that it is open like a paraban and lay it down on the embers of some very hot coals, turning it from time to time until it is completely roasted and golden.
