Sea and Mountain Noodles Recipe, with Cream.

Ingredients to make sea and mountain noodles, with cream.

1. Noodles or Spaghetti
2. 1 onion
3. 500g of chopped spines
4. pinions
5. peeled prawns
6. cooking cream
7. 2 cloves of garlic and
8. salted

How to make sea and mountain noodles, with cream.

• Sauté the finely chopped onion, along with the spinach, pine nuts and garlic for 15 min. approx. to simmer.
• Add the peeled prawns and fry for another 5 min.
• Now add 400g of cooking cream and stir continuously for about 7 min. plus. Give it a generous touch of salt (the cream is very sweet)
• Cook the pasta in a pot and add it to the sauce when it is “al dente”.
• Serve accompanied by a good cold white wine.
• An exquisite flavor!!! It will surprise you.