Don’t miss this Italian salami pizza with corn, light turkey breast, Grana Padano Parmesan cheese, pepper, onion and mozzarella that we show you step by step so you can learn how to make this salami pizza easily with your homemade dough and everything..
Score the ingredients and start reviewing the step by step to make this salami pizza to which you can modify or add the ingredients you like to make it your own style, but yes… always homemade!
Ingredients to make Salami Pizza:
- 500 grams of flour
- Yeast
- 250 ml of water
- olive oil
- salted
- Homemade Italian recipe tomato sauce
- Mozzarella
- Italian salami
- Corn
- light turkey breast
- 1 onion
- 1 paprika
- parmesan
- oregano
How to make Salami Pizza:
- Add the flour with the oil, yeast and salt in a bowl. Mix by kneading all the ingredients of the homemade salami pizza. When there is dough left, cover it so that the light does not hit it to activate the yeast.
- After the leavening time has elapsed, open the pizza dough, leaving a round and thin dough. Roll it out with the help of a kitchen roller on a floured surface.
- Place the salami pizza dough in a mold and add the tomato sauce, mozzarella and the ingredients to taste and put in the oven at 200ºC.
- Once the salami pizza is well done and the cheese is melted, serve it fresh out of the oven and enjoy!
