Ingredients to make Thermo mix: Spaghetti with prawns:
- 200g spaghetti
- 150 g of peeled prawns
- 300 g of liquid cooking cream
- Two small cans of natural tuna
- garlic
- salted
- Pepper
- A cube of fish stock
- 50g of oil
How to make Thermo mix: Spaghetti with prawns:
- Cook the spaghetti with the fish brother and salt if needed.
- Put the oil in the glass and program 3 minutes Varoma temperature, speed 1.
- With the machine running at speed 5 and add the garlic through the jar and program 3 minutes at temperature 100 speed 1
- Add the shrimp and program another 3 minutes at the same temperature and speed.
- Add the cream and the prickly pear, and let the sauce thicken for 10 minutes more or less at temperature 100 speed 1.
- If it has not thickened in this time, put a few more minutes at Varoma temperature.
- Add the cooked spaghetti and mix at speed 1 for a few seconds.