Cajun Shrimp Pasta is perfect for a romantic dinner or any special occasion. Cajun seasoning is the mixture of many aromatic spices; it has a spicy and delicate flavor, which, although it is usually associated with potatoes, also combines very well with shrimp and pasta. Follow the step by step of this easy recipe and learn to prepare a different and original dish.
Ingredients to make Cajun Pasta with Shrimp
- 150 grams of Spaghetti
- 8 units of Shrimp
- 1 teaspoon Cajun seasoning
- 150 milliliters of Neapolitan sauce
- 1 splash of olive oil
- 2 tablespoons Parmesan cheese
- 1 unit of Lemon
- 1 pinch of Pepper
- 1 pinch of salt
How to make Cajun Pasta with Shrimp:
- Before making this recipe, the first step is to get all the ingredients ready.
- In a frying pan with oil, cook the previously seasoned shrimp for 3 minutes. Add a dash of Cajun seasoning and a squeeze of lemon juice, set aside.
- Cook the pasta in the traditional way, with boiling water and salt until al dente. Then, add oil with a little Cajun seasoning to the same pan as the shrimp and sauté the spaghetti. Mix very well with seasoning.
- Add the Neapolitan sauce and mix for another minute. You can get this type of pasta sauce at any supermarket or make it yourself.
- Finally serve the pasta and add the shrimp on top of it. If you like, you can give it a final touch by sprinkling Parmesan cheese on top.
