Ingredients to make Spaghetti with Shrimp:
- 500 grams of spaghetti
- 2 cups of milk (if it is evaporated it is creamier)
- 120 grams is grated Parmesan cheese
- 2 butter spoons
- 1 chicken brother
- 1 kilo of shrimp, cooked and peeled
- 150 grams of cream cheese
- 1 pinch of salt
- 4 bay leaves
How to make Spaghetti with Shrimp:
- First, cook the spaghetti with the bay leaves for a few minutes.
- It drains and sets aside.
- Blend the milk and cream cheese.
- In another pot melt the butter.
- Add the shrimp (prawns or prawns), the chicken broth, and the milk and cream cheese smoothie.
- And leave about three to five minutes over low-medium heat, until it comes to a slight boil.
- Serve the spaghetti on a plate and add the sauce on top, sprinkling it with grated Parmesan cheese.
