Imagine eating pizza without regrets, being able to enjoy its exquisite flavor without worrying about the amount of carbohydrates in your diet… Well, we bring you the perfect recipe! It is a delicious and healthy oatmeal pizza that has nothing to envy to the traditional wheat flour pizza.
Learn to prepare it from scratch by replacing wheat flour with oats; you will get a nutritious pizza without neglecting the original flavor of a rich pizza. In addition, it will have a crunchy texture and an incomparable flavor, prepare it with your favorite ingredients or follow our proposal because we assure you that it will be sensational. Discover with us how to make oatmeal pizza and tell us what you think.
Ingredients to make Oatmeal Pizza:
- 600 grams of oat flakes or flakes
- 1 cup of hot water
- 1 tablespoon Parmesan cheese (optional)
- 1 pinch of salt
- 1 teaspoon yeast
- 1 tablespoon of olive oil
- 300 grams of crushed tomato
- 1 tablespoon Italian herb seasoning
- ½ cup mushrooms
- ½ cup corn kernels (corn)
- 1 red bell pepper
- 1 green pepper
- 1 cup grated mozzarella cheese
How to make Oatmeal Pizza:
- To prepare your oatmeal pizza, first crush the oatmeal flakesin a blender or food processor. Blend until it has a flour-like texture.
- Empty the oat flour in a container, add a pinch of salt and a tablespoon of Parmesan cheeseand mix so that they are well integrated.
- Hack:Parmesan cheese will give your oatmeal pizza crust a punch, but you can skip it.
- Dissolve the yeastin a cup of hot water, then add it to the flour container, mix and begin to knead until you get a manageable texture.
- When you achieve a dough texture, add a tablespoon of olive oiland knead again.
- Preheat your oven to 200 °C for 10 minutes and spread your dough in a pizza pan, make sure it is a uniform thickness. Then, precook the dough in the oven for 10 minutes.
- Hack:you can also make the oatmeal pizza in a pan.
- While your oatmeal pizza crust is precooking, prepare the tomato sauce bymixing the crushed tomato with a tablespoon of Italian herbs.
- Tip:If you don’t have Italian herb seasoning, you can add a little oregano, marjoram, and thyme.
- Prepare all the ingredients to make your oatmeal pizza.
- You can choose the ones you like the most, but if you decide to follow our recommendation, slice the mushroom and cut the peppers into julienne strips.
- After the precooking time, take the base out of the oven and start adding the ingredients. First, add the tomato sauce, then some cheese, vegetables or the ingredients of your choice.
- Raise the oven temperature to 250 °C and finish baking the oatmeal pizza for 15 minutes.
- Serve and enjoy this fabulous and nutritious oatmeal pizza, we assure you that its flavor will be incredible.
