Homemade Green Noodles Recipe

FoodsDiary By FoodsDiary

Ingredients to make homemade Green Noodles:

  1. Half a kilo of noodles.
  2. Half a bundle of basil.
  3. 50 grams of Parmesan cheese.
  4. 50 grams of fresh cheese.
  5. Half a cup of oil.
  6. Two cloves of garlic.
  7. Salt to taste.

How to make homemade Green Noodles:

  • Wash the basil leaves, bring them to a boil and then blend them with the garlic, fresh cheese and a little salt.
  • Keep blending and add a little oil
  • Pour this sauce over the boiled and drained noodles.
  • Spread the Parmesan cheese and serve piping hot.
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