Easy Pickled Fish Recipe

FoodsDiary By FoodsDiary

Ingredients to make Easy Pickled Fish:

  • 2 lbs. croaker
  • 2 pcs. onion
  • 2 clove(s) garlic
  • 2 cch. vinegar
  • 2 cch. olive oil
  • 4 pcs. big peppers
  • 3 pcs. tomatoes
  • 1 pinch spicy
  • 1 pinch salt
  • 1 cup(s) bread flour
  • 1 cup(s) cornmeal

How to make Easy Pickled Fish:

  1. The fish is cleaned and cut into 1-inch-wide slices, salt and lemon are added, and patted dry with a cloth.
  2. Flour and fry in hot oil.
  3. Prepare the vinaigrette sauce, add the sliced ​​onion, the chili peppers, and the garlic and put the fish there.
  4. Served with tomato wheels and parsley.
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