Ingredients to make Soy Sea Bream:
- 1 teaspoon soy willow
- 2 lemons
- 2 garlic cloves
- 1 sea bream
- 50 grams of flour
- 100 grams of butter
- 1 pinch of salt
How to make soy bream:
- Clean the fish and cut it into thick slices, season it and flour it.
- Melt the butter, add the crushed garlic cloves and the soybeans, and let them cook for a few minutes.
- Remove the garlic and brown the sea bream on both sides.
- Put it in a bowl and pour over the hot sauce mixed with the lemon juice.
