Learn how to make homemade rice pudding, easy and fast with this article. It is a soupy homemade rice pudding explained step by step so that you can easily follow the instructions and do not take a long time to prepare it. You will see that in just half an hour you can have this homemade rice pudding ready, so don’t wait any longer and try it!
Contents
Ingredients to make homemade and easy Rice Pudding:
- 200 grams of rice
- 1 liter of water
- 1 liter of milk
- 160 grams of sugar
- 2 cinnamon sticks
- 1 peel of half a lemon
- 1 pinch of ground cinnamon
How to make homemade and easy Rice Pudding:
- Cook the rice in a liter of water.
- Put in another pot to infuse(slow boil) the milk with the lemon peel, the cinnamon sticks and cinnamon powder.
- When the rice is cooked, tender and almost without water, remove it from the heat without draining.
- Add the infused milk to the rice without draining, add the sugar and let it boil for about 5 minutes.
- Plate the homemade and easy rice pudding, let cool and ready to eat. You can accompany it with something lighter like a cup of cinnamon tea or golden milk.
