Christmas Crackers Recipe

FoodsDiary By FoodsDiary

Don’t go crazy thinking about appetizers for Christmas and New Year, because we will help you with very original ideas to surprise everyone during the holidays. This time we are going to prepare some canapés with crackers, cheese and sausage, although the best thing about this combination is the decoration, since our appetizer will have a very special Christmas motif: we will teach you how to create some delicious edible Santa Clauses.

Then follow this video recipe and discover how to create some fun Christmas crackers, an ideal appetizer for children and adults so don’t miss out.

Making these canapés for Christmas and New Year is very simple, yes, activate your imagination and enjoy cooking with the little ones at home because this quick and easy recipe is also a craft.

Gather all the ingredients and get them ready to make our Santa Claus cookies. So, the olives and the blueberries will be the eyes and the mustache so you will have to cut them in half, the sausage will be used as a hat, so you will have to cut triangular shapes. To make Santa’s beard we will mix the cream cheese with the Parmesan cheese, the result will be a delicious cream cheese that will also have a rough texture.

To assemble our Santa Claus-shaped crackers, place all the ingredients, starting with the hat, then the cheese beard, the olive mustaches, the blueberry eyes, and finish with a little more cheese to make some fun eyebrows. .

Make as many as you can and enjoy the exquisite flavor of these fun Christmas crackers, an original, easy and delicious appetizer that cannot be missing from your table. To enjoy!

Share This Article
Follow:
FoodsDiary surprises with a variety of recipe guides for easy cooking. On our website, you will find home-cooking recipes and ideas for making dishes for all tastes and diets. At FoodsDiary you will discover the best homemade recipes, easy and quick to make. Starters, amazing appetizers, all kinds of salads, pastas, soups, rice, meat, fish, pastries…