Ingredients to make breaded fish tacos:
- Fish for breading
- Mayonnaise
- Capsup
- Mustard
- Tortillas
- Garlic
How to make breaded fish tacos:
First you put the garlic to the fish then you put it to fry over low heat until it sews. When the fish is ready, heat the tortillas in the pan with oil and when they are ready, put the fish on the tortilla and put mayonnaise, mustard, capsup to taste or whatever you want to put on it and that’s it.
