Ingredients to make Turkish Potatoes:
- 4 potatoes
- 2 medium onions
- Parsley
- Flour
- Egg
- Beer
How to make Turkish Potatoes:
We scratch the potatoes and the onion. In a bowl, mix the chopped parsley, the egg and a little beer with a little flour, until making a homogeneous paste. Then we make balls and fry it.