Ingredients to make green onion sandwiches:
• 3 units of Egg
• 1 pinch of salt
• 1 pinch of pepper
• 200 grams of green onion
• 50 grams of grated cheese
• ¼ cup of flour (35 grams)
• 1 handful of parsley
How to make green onion sandwiches:
Beat the eggs and season with salt and pepper, add the finely chopped green onion (preferably the leaves), the grated cheese, and finally the flour, it should be a soft paste.
Then fry in oil over moderate heat. Decorate with a little parsley and serve with toasted bread.