Pâtés are one of the star recipes with Thermomix we teach you how to combine ingredients to get the best and most exquisite pâtés for your appetizer table. Cheese pâté with Thermomix is a delight so don’t hesitate and get to work!
Ingredients to make Cheese Pate with Thermomix:
• 100 grams of Gruyere cheese
• 100 grams of ball cheese
• 1 tablespoon of butter or margarine
• 2 units of Egg
• 1 tablespoon cornstarch
• 1 pinch of salt and pepper
• 100 grams of milk or cream
How to make Cheese Pate with Thermomix:
Making a cheese pate with Thermomix is very easy, all you have to do is blend the cheeses together. To do this, place the Gruyere together with the ball in the glass and program at speed 5-7-9. Next, add the rest of the ingredients and program the Thermomix for 5 minutes at a temperature of 50º with speed 4. Let cool and serve.
Tip: Use whole milk instead of cream so that the pâté has less fat
Enjoy the cheese pâté with Thermomix and serve it for a party or meeting with friends accompanying crackers. You can also combine it with sobrassada toast to create exquisite canapés.
