Sweet and Sour Colombian Salad Recipe

FoodsDiary By FoodsDiary

In this recipe you will learn how to make a sweet and sour cabbage salad; it is very common to be prepared in Colombia, where it is ideal to accompany fried fish or a grilled chicken breast. We will make the dressing for this fruit salad with mayonnaise, go ahead and try the Colombian sweet and sour salad because it will surely become one of your favorites.

Ingredients to make Colombian Sweet and Sour Salad:

  • 150 grams of green cabbage
  • 1 unit of Carrot
  • 150 grams of pineapple
  • 3 tablespoons of mayonnaise
  • 1 lemon unit
  • 1 pinch of salt
  • 1 pinch of pepper

How to make Colombian Sweet and Sour Salad:

Before making this fruit salad, the first step is to get all the ingredients ready. In a bowl, mix the grated carrot, the cabbage cut into thin strips and the pineapple, peeled and cut into small cubes. To dress the sweet and sour salad, add the mayonnaise and lemon juice. Mix very well. Add salt and pepper to the bowl, mix very well. Check that the seasoning of the Colombian salad is to your liking. It is time to serve the Colombian sweet and sour salad and enjoy accompanying your favorite dish. I recommend serving it as a garnish for fried molars. Bon Appetite!

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