Ingredients to make Christmas salad with apple:
- 4 tablespoons of olive oil
- 1 endive
- 1 pomegranate
- 1 apple
- 1 pinch of ground white pepper
- 1 pinch of salt
- 1 tablespoon of vinegar
How to make Christmas Apple Salad:
Wash and cut the escarole, put it in a dry cloth and shake it. Put it in a salad bowl, add the grains of the clean pomegranate and the apple cut into cubes and previously peeled.
It is seasoned with the vinaigrette sauce, which is made by beating the oil and vinegar well and seasoning with pepper and salt.