Enjoy a very rich, economical and above all healthy entrance. Chicken salad with vegetables is a dish that combines these ingredients, seasoning them with a delicious aioli sauce. With this easy recipe you can prepare a good starter or if you prefer as a garnish for any main dish.
Ingredients to make Chicken Salad with Vegetables:
- 1 unit of chicken breast
- 1 cup of carrots
- 1 cup of peas
- 1 cup of green beans
- 1 cup of shelled corn
- 1 sprig of parsley
- 1 unit of Lemon (juice)
- 1 pinch of salt
- 1 pinch of pepper
- 1 bunch of lettuce
How to make Chicken Salad with Vegetables:
The first step to make this splash will be to prepare the vegetables. To do this, parboil the green beans, the shelled corn, the carrots and the peas. It also cooks the chicken breast in boiling water. When all the ingredients are ready, the next step will be to finely chop everything. You can chop into squares or strips, as you like. Shred the chicken and then mix everything in a large bowl, stir very well and season with salt, pepper and lemon.
Next, place a bed of lettuce, either in a special salad bowl or directly on each plate, and serve the chicken-vegetable mixture on top. Sprinkle chopped parsley. Finally sprinkle a portion of aioli sauce on top and decorate with sliced tomato. Enjoy the delicious chicken salad with vegetables and combine it with ham bread for a different snack.
