Croissant Omelet Recipe

The croissant omelet is a delicious and original preparation that you can prepare to take advantage of the croissants from the day before or the same day, we point out that these should not be filled. The croissant dough is made of potato, since it is still flour, in addition, any ingredient can be added, such as: ham, mushrooms, cheese, chorizo, bacon, among others.

Haven’t you ever heard of that recipe? Well, we teach you how to make a croissant omelet, an original and exquisite preparation. I’m sure you’ll love it!

Ingredients to make croissant omelet:

• 3 croissants
• 5 eggs
• 100 grams of ham or bacon in tacos
• 50 grams of cream cheese that melts
• 50 milliliters of heavy cream (¼ cup)
• 1 splash of olive oil
• 1 pinch of salt

How to make croissant omelet:

1. To get started with the croissant omelet recipe, you must first chop up the main ingredient, the croissants.
2.  So, add the pieces in the blender or robot and grind in batches to make crumbs. We point out that you can leave it very ground or leave the crumbs a little thicker.
3. The croissants must be normal, without fillings or jams; you can use the day or take advantage of the ones left over from the previous day or two days.
4. Add the eggs in a bowl and beat well, then add the cream to provide more creaminess to the tortilla and mix.
5. Add the croissant crumbs and mix until everything is well soaked. Add salt.
6. Cut the ham or bacon into small cubes; add it to the previous dough and mix.
7. Prepare a non-stick pan over medium heat with a splash of olive oil, add half of the dough that we have prepared and with a spoon or a spatula, and flatten to add the cheese or any other ingredient.
8. Cut the soft and creamy cheese and cover the entire base. You can also add Camembert, Brie, Reblochon, etc.
9. Cover the cheese with the rest of the remaining dough and let set for a few minutes on one side.
10. When you see that it is cooked on the sides and that it is curdled, it is time to turn the tortilla.
11.  If you like it juicy let it cook for a few minutes and remove.
12.  The melted cheese should remain, it will be better. Now you can enjoy a delicious croissant-filled omelet!

Croissant omelet and other ingredients

You can add other ingredients to this preparation, such as: sobrassada, sweet ham, salty ham, vegetables, nuts, a little honey, among others.