6th earthquake

Ingredients to make Earthquake 6°:

• 1 squirt of Fernet
• 3 tablespoons pineapple ice cream
• 1 jet of Pipeño Wine
• 1 tablespoon Grenadine

How to make Earthquake 6:

1. We take the glass where we want to serve the earthquake cocktail and add a splash of Fernet.
2. Add three tablespoons of pineapple ice cream and Pipeño wine to taste. Finally, we add a tablespoon of Grenadine.
3. Stir the mixture and, if you wish, you can add a spoonful of ice cream to decorate the Chilean cocktail.