Subscribe to be the first to learn about a new recipe. subscribe today!
Chocolate bombs or chocolate bombs are in fashion because of how fun they are when we want to drink hot chocolate with milk. In addition, it is ideal for the cold season, so if you want to warm up, we invite you to try this recipe for homemade chocolate bombs! On the other hand, you can vary the flavor…
The chocolinas are very famous cookies in Argentina, these are well known thanks to the famous chocotorta, which contains this type of cookie. Rectangular and with a delicious chocolate flavor, these cookies are very versatile to make a wide variety of desserts. In this case, we want to provide you with this idea to make delicious alfajores,…
Chocobananas are one of those desserts that remind us of childhood and summer, as they are a perfect sweet to appease the heat while you enjoy the classic combination of banana with chocolate. Although they are very colorful and seem very elaborate, they are super simple to make, with cheap ingredients that are easy to find. If you…
The chiboust cream owes its name to the surname of the creator of the Saint Honoré cake and is the cream that this cake originally carries. It is a type of pastry cream widely used in French pastries and very easy to make. It is a mixture of pastry cream and Italian meringue, making the result a very…
Chia pudding is a preparation that seeks to activate the seeds by hydrating them with milk, yogurt, juices or vegetable drinks. In this way, all its nutrients can be used. Among the most prominent is omega-3, one of the unsaturated and essential fatty acids that needs to be consumed in food, since the body cannot manufacture it. This…
Autumn is synonymous with Halloween, with orange colors and, above all, chestnuts. There are many ways to consume them, but there are not so many ways to keep them beyond their season. That is why from this article we propose this simple conservation method, some delicious chestnuts in syrup, an authentic delicacy. In addition, once prepared in syrup…
As you well know, chestnuts are not only used raw, but you can also prepare very good sweets, accompany savory dishes or prepare sauces. Also, with the chestnut season you cannot miss a sweet as rich as this pudding. This is very simple to prepare, the only thing is that it takes time in the oven, but…
In autumn there is no shortage of chestnuts and, since their season is short, you have to take advantage of it to prepare delicious recipes, whether sweet or salty. Although raw they are also delicious, they give an incredible flavor when used in many sweet preparations such as creams, flans, cookies, biscuits and much more. In addition,…
This chestnut cake is very easy to make, delicious and without an oven. Taking advantage of the chestnut time, which is very short, we have prepared this cake that is a delight, as well as simple and soft in terms of texture. This cake is made with chestnut cream which, although it is easy to find it…
In confectionery, cakes are a whole world of flavors, textures and varieties. There are many recipes to try and prepare, so this time we tried to prepare a chestnut and cheese cake recipe. Perfect to take advantage of autumn and the chestnut season, we are sure that you will love this cake. To make it, you will need…